Cooking in Foil - Series Banana Split
Tue Mar 10, 2009
Source: Rome Cookbook
BANANA SPLIT
INGREDIENTS:
Bananas
Mini marshmallows
Chocolate chips
DIRECTIONS:
Pull back one side of the banana peel and cut a long slice out of the banana. Stuff the opening with mini-marshmallows and a few chocolate chips. Place the slice you cut out back over the filling and place the peel back around the banana. Wrap it all up in aluminum foil and lay it on your campfire for a few minutes to melt the marshmallows. Be careful when you open the foil because the marshmallow will be hot and sticky.
